Garlicky Green Beans
This is a great side to have at Bar-B-Ques, with a hardy protein, or as an appetizer. Because they are baked and not pan fried, they need less oil as well as retail more of the garlic flavor.
Servs: 2-6
Takes: 15 minutes
What you will need:
*optional
To Make:
Garlicky Green Beans
Servs: 2-6
Takes: 15 minutes
What you will need:
- 1lb Green Beans (washed and de-stemmed)
- 4 Cloves Garlic (Minced)
- 1/2 Small Red Onion or Shallot (Minced)
- 1 TBS Pink Salt
- 1 TBS Fresh Ground Pepper
- 1 tsp Dried Garlic
- 1 tsp Dried Onion
- 1/2 tsp Mustard Powder
- *1/2 tsp Red Pepper Flakes
- 1 TBS EVOO
*optional
To Make:
- Preheat oven to 350.
- Pour EVOO over beans and stir until well coated.
- Add spices, onion and garlic and stir until well mixed.
- Place on a lightly greased baking sheet and spread out evenly.
- Place in oven and bake for 10 minutes.
- Enjoy!
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