Easy Crockpot Cinnamon Applesauce

I am not from the midwest, but I am a descendent of midwestern parents, and midwestern sure do know how to make awesome comfort food. Applesauce is one of those meal traditions and usually goes along side a pork chop or some fried chicken. As a herbivore, I like to eat my applesauce a bit different. This is a great dish you can make overnight and have for breakfast  on top of some oatmeal, or all by itself. It can also be eaten as a dessert warm or cold. I hope you enjoy my take on this traditional american dish:


Delicious homemade apple sauce. 


Easy Crockpot Cinnamon Applesauce

Serves: 8-10
Takes: 4-10 hours



What you will need:

  • 3lbs Gala Apples (cored and peeled or quartered if you do not have a corer) 
  • 1.5 TBS Cinnamon
  • 1-3 TBS Brown Sugar*
  • 3/4 Cup Water


To Make: 

  1. Place everything in a crockpot and stir.
  2. Place lid on crock pot and cook on high 4-5 hours or on low 8-10 hours.
  3. Use a potato masher to mash up any large chunks.
  4. Stir and serve.
  5. Place leftovers in fridge for up to 1 week. 

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